Indonesian vanilla bean supplier

We are an indonesian vanilla bean supplier.
We source, select and supply gourmet beans.

Our Mission
as an indonesian vanilla bean supplier

To provide gourmet Indonesian vanilla beans in a fast and professional environment.

How do we do it ?

By sourcing the beans ourselves and by valuing trust and long-term relationships with our clients.

Who are we ?

A french-indonesian duo, based in Indonesia.

La Citronnelle

Indonesian planifolia beans

We supply two types of beans.
One of them is the wonderful Indonesian planifolia beans.
We source it from two differents islands : Java and Sumatra.

Indonesian tahitensis beans

We also supply the most well known tahitensis beans.
It comes from Papua. 
We ship our tahitensis beans to renowned chefs in the US and Europe. 

How to find a reliable vanilla bean supplier ?

Vanilla bean is one of the most expensive spices in the world.
If you want to satisfy your customers, you need to serve them with the best quality.

There are many vanilla beans suppliers in the world.
In this crowded world, how do you find a reliable vanilla bean supplier ?

How to order our indonesian vanilla beans ?

Step 1 :

Get in touch with us and ask for our brochure.

Step 2 :

Based on your needs, we will update you with the prices and delivery times.

Step 3 :

Once the PO is confirmed, we will wait to receive the downpayment.

Step 4 :

We need one week to prepare the goods.
They are then sent via DHL.

Our Vision

As a small scale supplier, we are not aspiring or aiming to change the world.

However, we are doing our best to put indonesian farmers at the forefront.

We want to inspire the current and next generation to get involved into farming.

We want to bring a great sense of joy and pleasure to people using and consuming our vanilla beans.

La Citronnelle

Your Indonesian vanilla bean supplier

Get in touch with us !
We will reply within 24 hours.

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Why are we a reliable indonesian vanilla bean supplier ?

Our vanilla beans are carefully hand-picked, hand-cured and sun-dried to preserve the delicate vanilla aroma and flavour. This attention to detail and care taken during the whole process, guarantees the premium quality of our beans, making it the perfect ingredient for all culinary uses. Whether you’re a professional chef looking to elevate your dishes, or a home cook looking to add a touch of luxury to your baking, our vanilla beans are sure to impress.

We are committed to providing our customers with the freshest and highest quality vanilla beans available. We have a range of options to suit any budget, including whole beans, cut beans, and vanilla extract.

Indonesia has several vanilla growing regions, including Java, Bali, and Sulawesi. Each region produces unique vanilla beans that have distinct flavors and aromas. Java produces beans with a creamy and full-bodied flavor, while Bali produces beans with a woody and smoky flavor.

In conclusion, If you are looking for a reliable and high-quality Indonesian vanilla bean supplier, look no further than our company. With a commitment to sustainability, direct sourcing, and premium quality, we are dedicated to providing our customers with the best vanilla beans available on the market. With our Indonesian vanilla beans, you can be sure that your dishes will have the unique and complex flavor profile that sets Indonesian vanilla apart from the rest.

The Importance of Choosing the Right Indonesian Vanilla Bean Supplier

Choosing the right Indonesian vanilla bean supplier is crucial to the success of your business, especially if you’re a food manufacturer or a chef. The quality of the vanilla beans you use can make or break the taste and quality of your products. Therefore, it’s essential to find a reliable and reputable Indonesian vanilla bean supplier who can provide you with high-quality vanilla beans consistently.

More details on how we supply our vanilla beans

Our company, La Citronnelle, prides itself on being a leading vanilla bean exporter, specializing in the direct sourcing of premium vanilla beans from the lush regions of Indonesia. We are committed to delivering the highest quality product to global buyers, ensuring a seamless distribution that caters to a diverse range of clients.

Our expertise in the field allows us to supply importers, wholesalers, supermarkets, and pastry chefs with exceptional vanilla beans, renowned for their rich flavor and aromatic qualities. By maintaining strong relationships with local farmers and utilizing an efficient supply chain, we ensure that every bean meets our strict standards of quality and sustainability. Our approach is not just about exporting indonesian vanilla bean; it’s about sharing a piece of Indonesia’s rich agricultural heritage with the world, providing our customers with an ingredient that elevates their culinary creations.

Insights on our agricultural practices

As a distinguished indonesian vanilla bean supplier, we are deeply committed to the highest quality standards in every aspect of our operations. Our agricultural practices are centered around food safety, ensuring that every vanilla bean meets rigorous health and safety guidelines. Ethical sourcing is at the heart of our business model, involving fair trade practices that support the local farming communities. We are dedicated to environmental sustainability, implementing farming methods that protect and nurture the land, ensuring its fertility for generations to come. Our commitment extends beyond cultivation to include eco-friendly packaging, reflecting our dedication to minimizing our environmental footprint. This approach not only ensures the finest quality of our vanilla beans but also demonstrates our responsibility towards the planet and our partners. Through these practices, we strive to deliver exceptional vanilla while upholding our ethical and environmental responsibilities.

Last but not least.

What is the difference between Madagascar and Indonesian vanilla beans?

They are many differences between Madasgacar and Indonesian vanilla beans. have distinct characteristics that set them apart.

Madagascar vanilla beans: Often referred to as Bourbon vanilla, Madagascar vanilla beans are known for their rich, creamy, and sweet flavor with hints of caramel. They are highly sought after for their classic vanilla taste that is a favorite in both sweet and savory dishes.

Indonesian vanilla beans: Indonesian vanilla beans have a more woody, smoky flavor profile with subtle earthy notes. This unique taste makes them suitable for a variety of culinary applications, particularly in dishes where a more robust vanilla flavor is desired.